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1 |
Crème Brule
Broiled caramelized
custard-delicious |
$6.00 |
|
2 |
Sweet Sticky Rice Topped with Fresh
Mango
Served with coconut milk sauce |
$7.00 |
|
3 |
Fried Ice Cream
Served with raspberry sauce |
$7.00 |
|
4 |
Caramelized Banana Purse
With bitter sweet chocolate port
sauce and vanilla ice cream |
$7.00 |
|
5 |
Chocolate Cake Soufflé
Served with orange, caramel sauce
and pistachio ice cream |
$7.00 |
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6 |
Poached Pear in Wine
Served with pear ice cream and
raspberry sauce |
$7.00 |
|
7 |
Apple Financier
Almond cake topped with sautéed
apple served with vanilla ice cream |
$7.00 |
|
8 |
Pear Frangipane Tart
Wine poached pear baked with almond
cream on flaky pastry crust, served
with pear gelato |
$8.00 |
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1 |
Pure Ceylon Tea
One of the worlds best traditional
teas, handpicked in Sri Lanka. Enjoy
it with milk, sugar or perhaps plain
or with lemon and sugar. |
$3.00 |
|
2 |
Oolong Tea
Produced from partially fermented
leaves, flavoured with a dash of
peach liqueur. It refreshes the
palate |
$3.00 |
|
3 |
Jasmine Tea
This variety has been flavoured with
jasmine blossoms |
$3.00 |
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1 |
Camomile Tea
A classic, distinctly flavoured tea,
made from blossoms imported from
Egypt |
$3.00 |
|
2 |
Apple and Mango Tea
A taste of pure fruit, pure and full
of flavour |
$3.00 |
|
3 |
Siam Tisane
An exotic blend of herbs, flowers
and spices, a mix of of balm,
camomile, hyssop, mint and tansy |
$3.00 |
|
4 |
Ruby Slipper Tisane
A mixture of blood orange and pear
fruit extracts |
$3.00 |
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1 |
Regular Decaffeinated Coffee
served with a choice of half and
half or milk |
$2.25 |
|
2 |
Espresso
Dark, strong coffee, made by forcing
steam through finely ground Italian
roasted coffee, especially blended
for espresso |
$2.75 |
|
3 |
Cappuccino
Espresso, topped with creamy foam
from steamed milk, dusted with cocoa
powder or cinnamon |
$3.75 |
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